Betty Crocker Sheet Pan Desserts: Delicious Treats You Can Make with a Sheet, 13x9 or Jelly Roll Pan
Betty Crocker Sheet Pan Desserts: Delicious Treats You Can Make with a Sheet, 13x9 or Jelly Roll Pan
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Catalog Number: #600371419
Format: Ebook
No other formats available
Special Formats: Ebook Ebook
Publisher: Houghton Mifflin
Copyright Date: 2016
Edition Date: 2016
Pages: 288
Territory: North America
Availability: Available
ISBN: 0-544-81626-9
ISBN 13: 978-0-544-81626-8
Language: English
Reading Level: 7.0
Interest Level: 9+

Make easy, no-fuss desserts with everyday sheet, 13x9 and jelly roll pans.  From big-batch cakes and slab pies to creative bars and candy, the sheet pan is a kitchen star.

A sheet pan, or its sibling the 13 x 9 pan, can be found in almost every kitchen, and is a versatile tool—from baking to freezing to refrigerating, the sheet pan delivers terrific desserts. The 125 recipes here, each with a photo, show the variety of recipes, with chapters on Cakes, Bars, Brownies, Slab Pies, Candy and Refrigerated and Frozen Desserts.

Also included is information on how to get the most from a sheet pan; how to freeze desserts; tips on gift giving, bake sales, and mailing; and clever serving ideas such as brownie ice cream sandwiches. From luscious German Chocolate Sheet Cake and Mudslide Ice Cream Cake to Peanut Butter Fudge Bars and Apple-Pomegranate Slab Pie, sheet pan desserts are the perfect choice for delivering big results and flavor with little effort.  


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