Artificial Ingredients
Artificial Ingredients
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Annotation: Debates the issues surrounding artificial ingredients, food additives, and food substitutes.
Genre: Cookbooks
Catalog Number: #64363
Format: Library Binding
No other formats available
Common Core/STEAM: Common Core Common Core
Copyright Date: 2013
Edition Date: 2013
Pages: 114 pages
Availability: Available
ISBN: 0-7377-6284-5
ISBN 13: 978-0-7377-6284-6
Dewey: 641.3
LCCN: 2012029193
Dimensions: 24 cm.
Language: English
Bibliography Index/Note: Includes bibliographical references (pages 105-108) and index.
Reading Level: 8.0
Interest Level: 7-12

The ingredients found in food are increasingly on the minds of consumers. This collection of fact-based essays and personal accounts covers the contentious nature of artificial ingredients. Readers will learn about artificial sweetners, food colorings, B.P.A., and the link between artificial ingredients and behavioral problems in kids. Essay sources include Center for Science in the Public Interest, Marion Nestle, Susan B. Roberts, and Lisa De Pasquale.

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